Sustainability in Food and Water (Record no. 230098)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00583nam a2200145Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 231221s9999 xx 000 0 und d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 978-90-481-9914-3 |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | English |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Akimasa Sumi, Kensuke Fukushi, R. Honda, K. M. Hassan |
| 245 #0 - TITLE STATEMENT | |
| Title | Sustainability in Food and Water |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Date of publication, distribution, etc. | 2010 |
| Name of publisher, distributor, etc. | Springer Netherlands |
| Place of publication, distribution, etc. | New York |
| 440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Title | Alliance for Global Sustainability Bookseries |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Climate Change; Food Science; Waste Water Technology / Water Pollution Control / Water Management / Aquatic Pollution; Ecotoxicology; Agriculture |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | E-Books |
| Date last seen | Total checkouts | Accession number | Volume/Issue Number | Uniform resource identifier | Price effective from | Category | Lost status | Damaged status | Department | Withdrawn status | Home library | Current library | Shelving location | Entry date | Billnumber | Currency symbol | Conversion rate | Discount | Old discount |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 26/01/2024 | EB12595 | 18 | http://link.springer.com/openurl?genre=book&isbn=978-90-481-9913-6 | 26/01/2024 | E-Books | Central Library | Central Library | Central Library | Central Library | 23246 | RS | 1 |