Modern food microbiology

By: Material type: TextLanguage: English Publication details: 1992 CBS New DelhiEdition: 4th edDescription: x+701Subject(s): DDC classification:
  • 576.16 JAY;1 R
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Item type Current library Collection Call number URL Status Barcode
Books Central Library Central Library Central Library 576.16 JAY;3 (Browse shelf(Opens below)) Link to resource Available 28161
Books Central Library Central Library Central Library 576.16 JAY;4 (Browse shelf(Opens below)) Link to resource Available 28162
Books Central Library Library Annex Central Library 576.16 JAY;5 (Browse shelf(Opens below)) Link to resource Available 28163
Books Central Library Central Library Central Library 576.16 JAY;6 (Browse shelf(Opens below)) Link to resource Available 28164
Books Central Library Central Library Central Library 576.16 JAY;7 (Browse shelf(Opens below)) Link to resource Available 28165
Books Central Library Central Library Central Library 576.16 JAY;1 R (Browse shelf(Opens below)) Link to resource Available 25288
Books Central Library Central Library Central Library 576.16 JAY;2 R (Browse shelf(Opens below)) Link to resource Available 25289

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