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Managing housekeeping operations
Material type:
TextPublication details: 2008 American Hotel & Lodging Association, Educational Institute MichiganEdition: 3rd edDescription: xiv, 602ISBN: - 9780866123365
- 647.94068 NIT;1 R
| Item type | Current library | Collection | Call number | Status | Barcode | |
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Central Library BHM | HEM | 647.94068 NIT;1 R (Browse shelf(Opens below)) | Available | 91839 | |
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Books
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Central Library BHM | HEM | 647.94068 NIT;2 R1 (Browse shelf(Opens below)) | Available | 91840 |
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| 647.94068 BAL;4 International cuisine and food production management | 647.94068 KAS;1 R Managing front office operations | 647.94068 NIT;1 R Managing housekeeping operations | 647.94068 NIT;2 R1 Managing housekeeping operations | 647.940681 IYE;1 R Hotel finance | 647.940688 ABB;1 R Hospitality Sales and Marketing | 647.940688 AST;1 R Convention management and service |
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