Sanitation for foodservice workers
Material type:
TextLanguage: English Publication details: 1981 Van Nostrand New YorkEdition: 3rd edDescription: xi+275Subject(s): DDC classification: - 647.94 RIC;1 R
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Hotel Management Library | Central Library HM | HEM | 647.94 RIC;1 R (Browse shelf(Opens below)) | Available | HM37 |
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| No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | ||
| 647.94 REI;1 R Hospitality marketing management | 647.94 REI;2 Hospitality marketing management | 647.94 REV;1 R Highly recommended english for the hotel and catering industry | 647.94 RIC;1 R Sanitation for foodservice workers | 647.94 RIE;1 R New hotel design | 647.94 RIE;2 R1 New hotel design | 647.94 SCA;1 R Restaurant management |
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