Look and cook meat classics
Material type:
TextLanguage: English Publication details: 1992 Dorling kindersley LONDONDescription: 127Subject(s): DDC classification: - 641.66 WIL;2 R1
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Hotel Management Library | Central Library HM | HEM | 641.66 WIL;2 R1 (Browse shelf(Opens below)) | Available | HM332 |
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| 641.6384 AND;1 R Chillies : a global history (edible) | 641.6384 AND;2 R1 Chillies : a global history (edible) | 641.66 LAF;1 R Meat : everything you need to know | 641.66 WIL;2 R1 Look and cook meat classics | 641.691 MER;1 R Step-by-step gourmet | 641.691 SCO;1 R Gourmet game : recipes and ancedotes from around the world | 641.7 SHE;1 R Baking delights |
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