| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Hotel Management Library | Central Library HM | HEM | 642.4 CRA.2;1 R (Browse shelf(Opens below)) | Available | HM408 |
Browsing Central Library shelves, Shelving location: HM, Collection: HEM Close shelf browser (Hides shelf browser)
|
|
No cover image available | No cover image available | No cover image available |
|
No cover image available | ||
| 642.4 CHA;1 R Catering college delights : vegetarian | 642.4 COL;1 R Success in principles of catering | 642.4 CRA.1;1 R New catering repertoire V.1 | 642.4 CRA.2;1 R New catering repertoire V.2 | 642.4 CRA;1 R Practical professional catering | 642.4 DUP;1 R Comfortable entertaining : at home with ease and grace | 642.4 ERD;1 R Start and run a profitable catering business from thyme to timing : your step-by-step business plan |
E-509
There are no comments on this title.
Log in to your account to post a comment.

Text