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Guide to college programs in culinary arts, hospitality, and tourism : a directory of CHRIE member colleges and universities

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TextLanguage: English Publication details: 1999 John Wiley NEW YORKEdition: 6th edDescription: 375Subject(s):

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Hotel Management Library	Central Library HM	HEM	647.99 ICHRIE;1 R (Browse shelf(Opens below))	Available	HM529

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Previous	647.953 EGE;1 R How to open and run a successful restaurant	647.953054 TAJ;1 R Hotel and restaurant guide India 1995 : hotel tariff effective from Oct.1, 1994 to Sep.30, 1995	647.9541 WOO;1 R Strategic questions in food and beverage management	647.99 ICHRIE;1 R Guide to college programs in culinary arts, hospitality, and tourism : a directory of CHRIE member colleges and universities	648 MAR;1 R Professional management of housekeeping operations	648 SCH R Professional housekeeper	648 SCH;1 R Professional housekeeper	Next

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