Bread making : improving quality
Material type:
TextLanguage: English Publication details: 2003 Woodhead Publishing CAMBRIDGEDescription: xvii+589Subject(s): DDC classification: - 641.815 CAU R
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Hotel Management Library | Central Library HM | HEM | 641.815 CAU R (Browse shelf(Opens below)) | Available | HM597 |
E.-509
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