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Food Science
Material type:
TextLanguage: English Publication details: 2003 New Age International New DelhiEdition: 3rd edDescription: xiv+401ISBN: - 8122414818
- 641.3 SRI;9
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Hotel Management Library | Central Library HM | HEM | 641.3 SRI;9 (Browse shelf(Opens below)) | Available | HM1170 | |
| Hotel Management Library | Central Library HM | HEM | 641.3 SRI;10 (Browse shelf(Opens below)) | Available | HM1171 |
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| 641.3 SEN;1 R Feasts and fasts : a history of food in India | 641.3 SEN;2 R1 Feasts and fasts : a history of food in India | 641.3 SRI;1 R Food Science (2005 - | 641.3 SRI;10 Food Science | 641.3 SRI;2 R1 Food Science (2005 - | 641.3 SRI;3 Food Science (2005 - | 641.3 SRI;4 Food Science (2005 - |
E.-509
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