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Supervision in the Hospitality Industry
Material type:
TextLanguage: English Publication details: 2007 AH & LEI Lansing MIEdition: 4th edDescription: xi+403ISBN: - 978-0-86612-295-5
- 647.2 KAV;1 R
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Hotel Management Library | Central Library HM | HEM | 647.2 KAV;1 R (Browse shelf(Opens below)) | Available | HM1314 |
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| 647.2 FUL;1 R The waiter | 647.2 GO;1 R Human resource management in the hospitality industry | 647.2 HEM;1 R Servicecraft : counter service workbook | 647.2 KAV;1 R Supervision in the Hospitality Industry | 647.2 MAL;1 R Human resource issues in hotel industry | 647.2 MET;1 R Human resources management in hospitality and tourism | 647.2 MIL;1 R Supervision in the hospitality industry |
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