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The Lodging and Food Service Industry
Material type:
TextLanguage: English Publication details: 2005 AH & LEI Lansing MIEdition: 6th edDescription: xiv+398ISBN: - 978-0-86612-270-2
- 647.94023 LAT;1 R
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Hotel Management Library | Central Library HM | HEM | 647.94023 LAT;1 R (Browse shelf(Opens below)) | Available | HM1318 |
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| 647.94 WAK;3 The resturant : from concept to operation | 647.94 WOO;1 R Professional front office management | 647.94 WOO;2 R1 Professional front office management | 647.94023 LAT;1 R The Lodging and Food Service Industry | 647.94023 SAM;1 R Guiding your entry into the hospitality, recreation, and tourism mega-profession | 647.940285 KAS;1 R Managing Technology in the Hospitality Industry | 647.9403 AME;1 R Glossary of Hospitality Terms |
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