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Case studies in food service management
Material type:
TextLanguage: English Publication details: 1998 AH & LEI Lansing MIDescription: xi+114ISBN: - 978-0-86612-166-8
- 642.0722 AME;1 R
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Hotel Management Library | Central Library HM | HEM | 642.0722 AME;1 R (Browse shelf(Opens below)) | Available | HM1341 |
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