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Guide to best practice in tourism and destination management
Material type:
TextLanguage: English Publication details: 2003 AH & LEI Lansing MIDescription: xxiii+117ISBN: - 978-0-86612-250-4
- 910.68 HAR;1 R
| Item type | Current library | Collection | Call number | URL | Status | Barcode | |
|---|---|---|---|---|---|---|---|
| Hotel Management Library | Central Library HM | HEM | 910.68 HAR;1 R (Browse shelf(Opens below)) | Link to resource | Available | HM1358 |
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