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Food and beverage service management

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TextLanguage: English Publication details: 2012 Centrum Press New DelhiEdition: 1st edDescription: 280ISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Hotel Management Library	Central Library HM	HEM	641.87 GUP;1 R (Browse shelf(Opens below))	Available	HM1451

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