Evaluation of Antioxidant and Antimicrobial Activity of Wine from Various Sources
Material type:
TextLanguage: English Publication details: 2016Subject(s): DDC classification: - JNBT16-1129
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Institutional repository | Central Library Central Library | BT | JNBT16-1129 (Browse shelf(Opens below)) | Available | IR1129 |
Evaluation of Antioxidant and Antimicrobial Activity of Wine from Various Sources Sasmita Sabat, L.N.Chaitra and R.Ranjitha Department of Biotechnology, PES Institute of Technology, 100 Feet Road, Banashankari III Stage, Bangalore 560085, India International of Current Microbiology & Applied Sciences, 2016, Vol 5(3). 26-35
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