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Enhancement of antimicrobial activity of Phyllanthus niruri by fermentation

By:

Dinesh, M S.Madhusudhan, D H. Krishnamurthy, V

Material type:

TextLanguage: English Publication details: 2016Subject(s):

Enhancement,antimicrobial,activity,Phyllanthus,niruri,fermentation

DDC classification:

JNBT16-1131

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Institutional repository	Central Library Central Library	BT	JNBT16-1131 (Browse shelf(Opens below))	Available	IR1131

Enhancement of antimicrobial activity of Phyllanthus niruri by fermentation Dinesh.M.S. Madhusudhan.D.H. and Krishnamurthy.V. Department of Biotechnology, PES University, 100 feet ring road, BSK III stage, Bangalore-560085 journal of herbal medicine, 2016., Vol.4.,Issue(2).,pp.,23-29.

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