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Nutrition Profile of Vermimeal as Organic Supplement for Poultry

By:

Veena G Sonole. Dinesh M S. Sasmita Sabat. Radha, D Kale

Material type:

TextLanguage: English Publication details: 2016DDC classification:

JNBT16-1138

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Item type	Current library	Collection	Call number	URL	Status	Barcode
Institutional repository	Central Library Central Library	BT	JNBT16-1138 (Browse shelf(Opens below))	Link to resource	Available	IR1138

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Nutrition Profile of Vermimeal as Organic Supplement for Poultry Veena G Sonole , Dinesh M.S, Sasmita Sabat, Radha.D.Kalea, Department of Biotechnology, PES University, 100 feet ring road, BSK III stage, Bangalore-560085 a Centre for scientific research and advanced learning, Mount carmel college, Bangalore-560011. International Journal of Innovative Research in Science, Engineering and Technology, 2016, Vol. 5, Issue 9, 18838-45.

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