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Improving food and beverage performance
Material type:
TextSeries: NULLPublication details: Butterworth-Heinemann Oxford 1999Description: xvii, 376 pISBN: - 9780750628129
- 641.2 WAL;1 R
| Item type | Current library | Collection | Call number | Vol info | Status | Barcode | |
|---|---|---|---|---|---|---|---|
| PESU Books | Central Library HM | HEM | 641.2 WAL;1 R (Browse shelf(Opens below)) | (21/06/1905) | Available | PU2860 |
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