Industrial catering
Material type:
TextLanguage: English Series: NULLPublication details: Dept of Post KeralaDescription: 175DDC classification: - 647.9505 ALX;1 R
| Item type | Current library | Collection | Call number | Vol info | Status | Barcode | |
|---|---|---|---|---|---|---|---|
| PESU Books | Central Library HM | HEM | 647.9505 ALX;1 R (Browse shelf(Opens below)) | (09/07/1905) | Available | PU6711 |
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| 647.95 WAL;1 R The restaurant : from concept to operation | 647.950285 PAP;1 R Eat food not profits : how computers can save your restaurant | 647.950289 CIC;1 R Quality Sanitation Management | 647.9505 ALX;1 R Industrial catering | 647.95068 BAL;1 R Quantity food production operations and Indian cuisine | 647.95068 FLY;1 R Public house and beverage management key principles and issues | 647.95068 KOT;1 R Managing Bar and Beverage operations |
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