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Meat : everything you need to know
Material type:
TextSeries: NULLPublication details: Atria Books New York 2013Edition: 7th edDescription: xix, 234ISBN: - 9781476725994
- 641.66 LAF;1 R
| Item type | Current library | Collection | Call number | Vol info | Status | Barcode | |
|---|---|---|---|---|---|---|---|
| PESU Books | Central Library HM | HEM | 641.66 LAF;1 R (Browse shelf(Opens below)) | (05/07/1905) | Available | PU9156 |
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| 641.6374 NII;1 R Complete technology book of cocoa, chocolate, ice cream and other milk products | 641.6384 AND;1 R Chillies : a global history (edible) | 641.6384 AND;2 R1 Chillies : a global history (edible) | 641.66 LAF;1 R Meat : everything you need to know | 641.66 WIL;2 R1 Look and cook meat classics | 641.691 MER;1 R Step-by-step gourmet | 641.691 SCO;1 R Gourmet game : recipes and ancedotes from around the world |
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