Ceserani, Victor Kinton, Ronald Foskett, David <br/><br/>
Practical cookery 

 - 7th ed. 
 -  ELBS  1990 
 - 570 
<br/><br/> E.-509 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hotel management-Cookery<br/>Hotel management-Cookery
<br/><br/><label>Dewey Class. No.: </label>641.5  CES;1  R