TY  - BOOK
AU  - Albaret, Lucette. Berard, Leone. Bernardin, Marie-Paule.
TI  - Larousse gastronomique : the world's greatest cookery encyclopedia
U1  - 641.503  ALB;1  R 
PY  - 1988///
CY  - Great Britain
PB  - Paul Hamlyn
KW  - Gastronomique:,world's,greatest,cookery,encyclopedia
KW  - Hotel management-Gastronomique
ER  -