Cracknell, H L Kaufmann, R J Nobis, G <br/><br/>
Practical professional catering 

 - Hampshire  MacMillan  1983 
 - xii+469 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Catering<br/>Hotel Management-Catering
<br/><br/><label>Dewey Class. No.: </label>642.4  CRA;1  R