Harris, Peter ed <br/><br/>
Accounting and finance for the international hospitality industry 

 - OXFORD  Butterworth Heinemann  1995 
 - xvii+319 
<br/><br/> E.-509 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hotel Management-Accounting No.10/2, Opp. to Rudrashakti Temple Hosakerehalli, BSK III Stage, Bangalore-85.   Objective:         To become a successful Librarian by utilizing my skills and abilities.  I can adapt well to the new situations and enj<br/>Hotel Management-Accounting No.10/2, Opp. to Rudrashakti Temple Hosakerehalli, BSK III Stage, Bangalore-85.   Objective:         To become a successful Librarian by utilizing my skills and abilities.  I can adapt well to the new situations and enj
<br/><br/><label>Dewey Class. No.: </label>657.837  HAR;1  R