Mehta, Kamal <br/><br/>
Indian cookery 

 - 5th ed. 
 - New Delhi  Tarang Paper Backs  1992 
 - 240 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery<br/>Hotel management-Cookery
<br/><br/><label>Dewey Class. No.: </label>641.5054  MEH;1  R