Jaffrey, Madhur <br/><br/>
Taste of India : the definitive guide to regional cooking 

 - London  Pavilion Books LTD.  1985 
 - 255 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hotel management-Regional Cooking<br/>Taste,india,:,definitive,regional,cooking
<br/><br/><label>Dewey Class. No.: </label>641.5054  JAF;1  R