TY  - BOOK
AU  - Cracknell, H L Kaufmann, R J
TI  - Practical professional cookery
U1  - 641.5  CRA;2  R1 
PY  - 1992///
CY  - HAMPSHIRE
PB  - MacMillan
KW  - Hotel Managemnt-Cookery
N1  - E.-509
ER  -