Ceserani, Victor Kinton, Ronald Foskett, David <br/><br/>
Practical cookery 

 - 8th ed. 
 -  Hodder and Stoughton  1995 
 - viii+758 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery<br/>Hotel management-Cookery
<br/><br/><label>Dewey Class. No.: </label>641.5  CES;3  R1