Kiple, Kenneth F ed Ornelas, Kriemhild Conee ed <br/><br/>
Cambridge world history of food V.2 

 - Cambridge  Press Syndicate of the University of Cambridge  2000 
 - xii+2153 
<br/><br/><label>ISBN: </label>0 521 40215 8 
<br/><br/><label>Subjects--Topical Terms: </label><br/>world,history,food,V.2
<br/><br/><label>Dewey Class. No.: </label>641.3  KIP.2;1  R