TY  - BOOK
AU  - Cote, Roymond
TI  - Basic Hotel and Restaurant Accounting
SN  - 978-0-86612-283-2
U1  - 657.837  COT;1  R 
PY  - 2006///
CY  - Lansing MI
PB  - AH & LEI
N1  -  E.-509
ER  -