00352nam a2200121Ia 4500008004100000020002200041041001200063082002000075100002200095245007100117260003100188300001100219231221s9999    xx            000 0 und d  a978-0-9631023-1-7  aEnglish  a641.5  CHE;1  R  aChesser, Jerald W 4aThe Art and Science of Culinary Preparation: a culinariaris manual  c1992bAH & LEIaLansing MI  axi+585