American Hotel and Lodging Educational Institute <br/><br/>
Case studies in food service management 

 - Lansing MI  AH & LEI  1998 
 - xi+114 
<br/><br/><label>ISBN: </label>978-0-86612-166-8 
<br/><br/><label>Dewey Class. No.: </label>642.0722  AME;1  R