Effect of processing on volatile oil composition in turmeric (curcuma longa l.) varieties
Priyanka, R. Vasundhara, M. Ashwini Jayaram. Rao Gge. Marappa, N. Hanti, K N.
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2015
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monographic
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Eng
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Effect of processing on volatile oil composition in turmeric (curcuma longa l.) varieties R. Priyanka1, M. Vasundhara*1,Ashwini Jayaram1, Rao Gge2, N. Marappa3and K. N. Hanti The EcoScan 9(3&4): 683-687, 2015
Effect,processing,volatile,oil,composition,turmeric,(curcuma,longa,l.),varieties
JNBT15-1015
231221