Step-by-step guide to flower arranging
Material type:
TextLanguage: English Publication details: 1984 Grange Books LondonDescription: 128Subject(s): DDC classification: - 647.9 COL;1 R
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Hotel Management Library | Central Library HM | HEM | 647.9 COL;1 R (Browse shelf(Opens below)) | Available | HM360 |
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