| 000 | 00463nam a2200169Ia 4500 | ||
|---|---|---|---|
| 008 | 231221s9999 xx 000 0 und d | ||
| 041 | _aEnglish | ||
| 082 | _a641.56 NIC;1 R | ||
| 100 | _aNicolello, L G Dinsdale, J | ||
| 245 | 0 | _aBasic pastry work techniques | |
| 250 | _a2nd ed. | ||
| 260 |
_c1991 _bHodder and Stoughton _aLONDON |
||
| 300 | _axi+237 | ||
| 650 | _aBasic,pastry,techniques | ||
| 650 | _aHotel Management-Pastry Techniques | ||
| 942 | _cHM | ||
| 999 |
_c207817 _d207817 |
||