| 000 | 00554nam a2200145Ia 4500 | ||
|---|---|---|---|
| 008 | 231221s9999 xx 000 0 und d | ||
| 020 | _a978-90-481-3028-3 | ||
| 041 | _aEnglish | ||
| 100 | _aHajime Sato | ||
| 245 | 0 | _aManagement of Health Risks from Environment and Food | |
| 260 |
_c2010 _bSpringer Netherlands _aNew York |
||
| 440 | _aAlliance for Global Sustainability Bookseries | ||
| 650 | _aMedicine/Public Health, general; Political Science, general; Sociology, general; Nutrition; Environmental Management; Environmental Health | ||
| 942 | _cEB | ||
| 999 |
_c229996 _d229996 |
||