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Enhancement of antimicrobial activity of Phyllanthus niruri by fermentation

By:

Dinesh, M S.Madhusudhan, D H. Krishnamurthy, V

Material type:

TextLanguage: English Publication details: 2016Subject(s):

Enhancement,antimicrobial,activity,Phyllanthus,niruri,fermentation

DDC classification:

JNBT16-1131

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Item type	Current library	Collection	Call number	Status	Barcode
Institutional repository	Central Library Central Library	BT	JNBT16-1131 (Browse shelf(Opens below))	Available	IR1131

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Enhancement of antimicrobial activity of Phyllanthus niruri by fermentation Dinesh.M.S. Madhusudhan.D.H. and Krishnamurthy.V. Department of Biotechnology, PES University, 100 feet ring road, BSK III stage, Bangalore-560085 journal of herbal medicine, 2016., Vol.4.,Issue(2).,pp.,23-29.

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