Results of search for 'Provider:Hodder' › PESU Libraries catalog

An introduction to jig and tool design by

Kempster M H A

Edition: 3rd ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: Hodder and Staughton, Lon 1974

Availability: Items available for loan: Central Library (1)Call number: 621.9 KEM.

Mechanics by

Abbott P

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: Hodder and Stoughton 1981

Availability: Items available for loan: Central Library (1)Call number: 620.1 ABB.

Succeeding at interviews in a week by

Straw, Alison Shapiro, M O

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: New York Hodder 2002

Availability: Items available for loan: Central Library (1)Call number: 158.3 STR;1 R.

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CRM in a week by

Wood, Naomi Langford

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: London Hodder & Soughton 2002

Availability: Items available for loan: Central Library (1).

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Teach yourself Calculus by

Abbott, P. Neill, Hugh

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: London Hodder Education 2003

Availability: Items available for loan: Central Library (1)Call number: 515 ABB;1 R.

Living with technology by

Rickman, H P

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: London Hodder and Stoughton 1967

Availability: Items available for loan: Central Library (1)Call number: 601 RIC;1 R.

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Excuse me, your life is waiting by

Grabhorn, Lynn

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: London Hodder and Stoughton 2000

Availability: Items available for loan: Central Library (1)Call number: 158.1 GRA;1 R.

Suceesful selling in a week by

Harvey, Christine

Series: Institute of management

Edition: 2

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: London : Hodder & Stoughton 1998

Availability: Items available for loan: Central Library (1)Call number: 658.8 HAR;1 R.

Questions and answers on food and beverage service by

Lillicrap, Dennis R Cousins, John A

Edition: 3rd ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: London Hodder and Stoughton 1988

Availability: Items available for loan: Central Library (2)Call number: 641 LIL;1 R, ...

10.

Questions and answers on the theory of catering by

Kinton, Ronald Ceserani, Victor Foskett, David

Edition: 3rd ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: London Hodder and Stoughton 1992

Availability: Items available for loan: Central Library (1)Call number: 642.4 KIN;1 R.

11.

Student's guide to food and drink by

Cousins, John Durkan, Andrew

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: London Hodder and Stoughton 1990

Availability: Items available for loan: Central Library (1)Call number: 641 COU;1 R.

12.

Calculations for the hotel and catering industry by

Gee, Gordon E

Edition: 2nd ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: Hodder and Stoughton 1989

Availability: Items available for loan: Central Library (1)Call number: 642.4 GEE;1 R.

13.

Complete confectionery techniques by

Nicolello, Ildo Foote, Rowland Nadell, michael foreword

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: Hodder and Stoughton 1994

Availability: Items available for loan: Central Library (1)Call number: 641.86 NIC;1 R.

14.

Hotel and catering studies by

Jones, Ursula

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: London Hodder and Stoughton 1992

Availability: Items available for loan: Central Library (1)Call number: 642.4 JON;1 R.

15.

Profitable food and beverage management by

Kotas, Richard Jayawardena, chandana

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: Hodder and Stoughton 1994

Availability: Items available for loan: Central Library (1)Call number: 641.87 KOT;1 R.

16.

Advanced practical cookery by

Ceserani, Victor KInton, Ronald Foskett, David

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: Hodder and Stoughton 1995

Availability: Items available for loan: Central Library (1)Call number: 641.5 CES1;1 R.

17.

Practical cookery by

Ceserani, Victor Kinton, Ronald Foskett, David

Edition: 8th ed.

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: LONDON Hodder and Stoughton 1995

Availability: Items available for loan: Central Library (2)Call number: 641.5 CES;2 R, ...

18.

Calculations for the leisure, travel and tourism industries by

Gee, Gordon E

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: LONDON Hodder and Stoughton 1991

Availability: Items available for loan: Central Library (1)Call number: 910 GEE;1 R.

19.

Beverage book by

Durkan, AndrewCousins, John

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: LONDON Hodder and Stoughton 1995

Availability: Not available: Central Library: Checked out (1).

20.

Tourism : the human perspective by

Voase, Richard

Material type:

Text; Format: print ; Literary form: Not fiction

Language: English

Publication details: LONDON Hodder and Stoughton 1995

Availability: Items available for loan: Central Library (1)Call number: 910 VOA;1 R.

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